Homemade Granola Bars

We eat about 57 granola bars a week between us, so I make my own to save some cash. The one recipe I keep coming back to is from Smitten Kitchen: cranberries, walnuts and even some wheat germ to convince myself it really is healthier than cookies. Yes, please: http://smittenkitchen.com/2010/02/thick-chewy-granola-bars/ —Erin

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